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Explore our full selection of fresh sushi and Japanese cuisine
13 categories · 34 items
Hot and cold starters — feeds 6–8 people
Japanese-style fried chicken, crispy and juicy
Pan-fried pork and vegetable dumplings — 50 pieces
Pan-fried pork and vegetable dumplings — 100 pieces
Seasoned seaweed salad with sesame dressing
Steamed soybeans with sea salt
Steamed soybeans tossed with garlic and chili
Steamed Japanese short-grain rice
Mixed greens with ginger dressing
Crispy vegetable eggrolls
Half pan feeds ~10, Full pan feeds ~20
Grilled beef with teriyaki glaze — feeds ~10
Grilled beef with teriyaki glaze — feeds ~20
Grilled chicken with teriyaki glaze — feeds ~10
Grilled chicken with teriyaki glaze — feeds ~20
Grilled salmon with teriyaki glaze — feeds ~10
Grilled salmon with teriyaki glaze — feeds ~20
Traditional maki rolls — choose from 12 varieties
Chef-crafted signature rolls — choose from 19 varieties
Oven-baked rolls with savory sauce — Lion King
Fresh vegetable rolls — choose from 8 varieties
Hand-pressed sushi — choose from Salmon, Tuna, Hamachi, Albacore
Otoro — the finest cut of tuna belly
Premium sliced raw fish — choose from Salmon, Tuna, Hamachi, Albacore
Chef's selection of nigiri and sashimi together
Salmon Belly and Hamachi nigiri
A spectacular selection of our finest sushi and sashimi